Wednesday, Nov. 5, 2025 | 5:00 – 7:00 PM | The Commons, Kennesaw Campus

Join us for November’s Chef’s Table at The Commons! Chef Jabaree is taking over the kitchen with a hand-crafted, restaurant-style menu inspired by fresh fall flavors and bold seasonal favorites.

Chef Jabaree’s Featured Dish: Oxtail Meatballs!

Students can enjoy this elevated dining experience for one additional Meal Plan entry or $11.75 in Dining Dollars. Don’t miss your chance to savor something extraordinary right on campus!